Beginner

  • Servings : 3-4
  • Cook Time : 10 Min
fried romania lettuce
  • Servings : 3-4
  • Cook Time : 80 Min
lotus peanut soup
  • Servings : 4-5
  • Cook Time : 30 Min
watercress soup
  • Servings : 2-3
  • Cook Time : 15 Min
steam salted egg with loin meat
  • Servings : 3-4
  • Cook Time : 15 Min
potato and chicken luncheon meat
  • Servings : 4-5
  • Cook Time : 10 Min
miso soup
  • Servings : 4-5
  • Cook Time : 10 Min
highland chye sim
  • Servings : 3-4
  • Cook Time : 10 Min
otah with lady fingers home-made
  • Servings : 2-3
  • Cook Time : 10 Min
steam salted egg home-made
  • Servings : 3-4
  • Cook Time : 60 Min
pearl bean soup
  • Servings : 4-5
  • Cook Time : 10 Min
golden pomfret
  • Servings : 3-4
  • Cook Time : 15 Min
sardine