Salsa Recipe

Published on January 22, 2015 | By Foodclappers |

- Prep Time
- 30 Minutes
- Difficulty Level

Salsa is a Mexican appetiser. It’s healthy and refreshing. The perfect salsa should be crunchy and have a slight sourish relish. It is absolutely perfect for snacking on the go healthily!

Salsa is best served chilled. You can pack some to school, office, for picnic and parties. There are so many ways to enjoy salsa! We love salsa with nachos.

Click here to check out Salsa with Burritos Recipe !!

Recipe contributed by:
Ms Delores Tan

Recipe Rating

(4.4 /5)
(29 Rating)

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Ingredients

70g chopped white onion
250g chopped tomato (approx. 4 tomatoes)
2 teaspoons lime juice
2 teaspoons lemon juice
50g chopped capsicum (optional)
a little chopped parsley (optional)

Instructions

1. Take out the tomato seed.
2. Chopped all the ingredients. Mix chopped white onion, tomato, lime juice, lemon juice, capsicum and parsley together.
3. Keep in the fridge for about 2 hours.
4. Serve it with tortilla chips.