This popiah stall was previously from Serangoon Blk 237. I dare say that this is the best popiah I have eaten in my life. Whenever we have overseas guests, we would let them try the popiah, and so far every one gives a big thumb up. Ingredients consists of bream (鳊鱼), turnip, beansprout, egg, Chinese sausage, carrot, peanuts and sweet sauce. Despite of its ordinary looks, it is very savoury. The stall was originally from Serangoon Central and has moved to Hougang.
Where: Guan Soon Cherng Coffeeshop
Blk 681 Hougang Ave 8, #01-853
Big Name: Popiah
Operating hours: close on 1st and 15th of the chinese calendar.