The thought of tom yam soup can make one drool … the spicy, hot and sour will cause us to salivate and wanting to drink more after each spoon. Instant tom yam seafood recipe is a mixture of both ready-made tom yam paste and sambal tom yam paste that you can buy off the shelf and cook the delicious soup base at home and add in your favorite ingredients.
![](https://www.foodclappers.com/wp-content/uploads/Instant-Tom-Yam-Seafood-Recipe1.jpg)
Instant Tom Yam Seafood Recipe
-
- Cook Time
- Minutes
- Difficulty Level Beginner
Recipe Rating
- (4.6 /5)
- (13 Rating)
Ingredients
- 1200ml water
- 1 packet tom yam paste
- 3 tablespoons sambal tom yam paste
- 1 pc lemongrass
- 300g squids
- 250g prawns
- 2 tomatoes (cube)
- 100g baby corns
- 2pcs chilli padi
- 200g enoki mushrooms
- 100g crab stick
- 1 packet tofu (cube)
- 50g rice vermicelli (optional)
Instructions
- 1. Mixed tom yam paste, sambal tom yam paste and lemongrass into the boiling water. Stir till all evenly mixed. Scoop out the layer of chilli oil if you prefer.
- 2. Add in chilli padi, tomatoes, squids, prawns and baby corns and continue to boil for about 10 minutes.
- 3. Add in enoki mushrooms, tofu, crab meat and rice vermicelli.
- 4. Served.
- Servings : 6-8
- Course : Soups
![Instant-Tom-Yam-Seafood-Recipe-slide](https://www.foodclappers.com/wp-content/uploads/Instant-Tom-Yam-Seafood-Recipe-slide.jpg)
New Recipes
-
Nasi Lemak Recipe
Not knowing what to cook during family and friends gathering? Try this great nasi lemak...
Recipe by Foodclappers | -
Fried Kuni Fish Recipe
Besides using turmeric powder to enhance the colour of the kuni fish, turmeric is also...
Recipe by Foodclappers | -
Stir-Fried Kang Kong Recipe
The elderly believed that leeches like to hide in kang kong stem. So, we will...
Recipe by Foodclappers | -
Stir Fried Long Bean with Dried Shrimps Recipe
Chef tips: It is easier to cook if you buy the rough texture long beans....
Recipe by Foodclappers |
Rate this recipe
13 People rated this recipe
Average Rating
(4.6 / 5)
No comments yet.