JINSEY-Nonstick-4PCS-Silicone-Cake-Mold-Cake-Pan-Magic-Bake-Snake-DIY-Baking-Mould-Tools-Design-Your-Cakes-Any-Shape-0
JINSEY-Nonstick-4PCS-Silicone-Cake-Mold-Cake-Pan-Magic-Bake-Snake-DIY-Baking-Mould-Tools-Design-Your-Cakes-Any-Shape-0JINSEY-Nonstick-4PCS-Silicone-Cake-Mold-Cake-Pan-Magic-Bake-Snake-DIY-Baking-Mould-Tools-Design-Your-Cakes-Any-Shape-0-0JINSEY-Nonstick-4PCS-Silicone-Cake-Mold-Cake-Pan-Magic-Bake-Snake-DIY-Baking-Mould-Tools-Design-Your-Cakes-Any-Shape-0-1JINSEY-Nonstick-4PCS-Silicone-Cake-Mold-Cake-Pan-Magic-Bake-Snake-DIY-Baking-Mould-Tools-Design-Your-Cakes-Any-Shape-0-2JINSEY-Nonstick-4PCS-Silicone-Cake-Mold-Cake-Pan-Magic-Bake-Snake-DIY-Baking-Mould-Tools-Design-Your-Cakes-Any-Shape-0-3JINSEY-Nonstick-4PCS-Silicone-Cake-Mold-Cake-Pan-Magic-Bake-Snake-DIY-Baking-Mould-Tools-Design-Your-Cakes-Any-Shape-0-4JINSEY-Nonstick-4PCS-Silicone-Cake-Mold-Cake-Pan-Magic-Bake-Snake-DIY-Baking-Mould-Tools-Design-Your-Cakes-Any-Shape-0-5JINSEY-Nonstick-4PCS-Silicone-Cake-Mold-Cake-Pan-Magic-Bake-Snake-DIY-Baking-Mould-Tools-Design-Your-Cakes-Any-Shape-0-6

US$8.99 (as of April 24, 2018, 2:00 am)

Made of 100% food-grade silicone, FDA approved, BPA free, Nontoxic, tasteless, sturdy, durable and practical. THERE have 2 packing way, one packing with opp bag one packing with plastic box, if need plastic box packing pls email us.
Dimensions of each: 7.4″*2.16″(L*W), Non-stick&Flexible: easy release of the baked cake with smooth inner surface
DIY all kinds of cake shape as you like, convenient and practical, also not need to wash the big cake pan

Category: .

Usually ships in 24 hours

Product Description

Instructions

1)In a stand up mixer, mix all ingredients together.
2)Pre heat oven to 180C.
3)Prepare size and shape.
4)Pour mixture into the moulds.
5)Bake for 22 minutes, until lightly golden brown and a toothpick or skewer comes out clean.
6)Remove from oven and allow to fully cool.
7)But while the cake is still hot/warm, in a sauce pan over medium heat on the stove, combine ingredients for orange syrup; bring to a boil, reduce heat to low and simmer for 5 minutes.
8)With a large toothpick or skewer, poke several holes throughout the cake and pour the orange syrup all over the cake.
9)Enjoy!

Notes

Hint and Tip: Should you wish to make this cake healthier, feel free to substitute xylitol for sugar in the same amounts.
Made of 100% food-grade silicone, FDA approved, BPA free, Nontoxic, tasteless, sturdy, durable and practical. THERE have 2 packing way, one packing with opp bag one packing with plastic box, if need plastic box packing pls email us.
Dimensions of each: 7.4″*2.16″(L*W), Non-stick&Flexible: easy release of the baked cake with smooth inner surface
DIY all kinds of cake shape as you like, convenient and practical, also not need to wash the big cake pan
Temperature Safe from -104 to +446 degrees Fahrenheit (-40 to +230 degrees Celsius) Safe use in Microwave, Oven, Refrigerator, Freezer and Dishwasher
How to use: 1. Create your shape – Simply connect the bake mould together to create your desired shape. 2. Pour in your cake mix – Place it on a foil lined oven tray. Pour in your cake mix and place it in the oven. 3. And Bake – Watch as bake mould holds the shape you created. 4.How to use it First, Simply connect two pieces together by laying them on a flat surface and conecting the two ends as the following picture.